The Restaurant

Our Chef prepares a wide range of creative dishes to satisfy all tastes, from fish, meat, regional specialties and seasonal dishes in order to always bring you the very best of traditional Italian cuisine. Indulge in our large selection of desserts and pastries, ready to indulge all of your senses.

Make sure you try them

Our Chef's proposals

Salmon rose

A Mediterranean-inspired starter with a modern twist and a delicate, sophisticated taste

Fillet steak

Premium quality fillet steak cooked with fresh herbs

Tuna in sesame crust

Tender red tuna fillet is perfectly coupled with a richly flavoured and crunchy crust.

Maltagliato pasta

Fresh, homemade pasta served with asparagus tips, crunchy pork lard and shavings of parmesan cheese.

Dont miss out

Our Current Offers

Contact us

  • Address

    Via Spiaggia del Lago, 32
    00073 Castel Gandolfo (Rome)

  • Phone


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